This wine is deeply pigmented, red-purple in color with profuse, black cherry and lilac aromas. The juicy palate is coated with pomegranate and blueberry fruit, leaving a sweet and mildly astringent finish. Serve chilled, and drink your last bottle just in time for the release of the new vintage! Food Pairing: Serve with duck confit salad or as a complement to a charcuterie plate of Serrano ham, peppered salami, cornichon and hard cheese.