Our Allomi Vineyard enjoys a bit of heat, which is just the thing for Cabernet Sauvignon. While Pope Valley is less well known than some other Napa AVAs, the combination of steady heat and well-drained clay loam soils allows fruit to ripen evenly, gaining welcomed complexity and layers of flavor. We consistently see beautiful yields from the Allomi Vineyard, and 2016 was no different. On the nose, this wine delivers intriguing vegetal aromas with hints of mushroom and forest floor. On the palate, Allomi Cabernet is known to deliver moderate, well-integrated tannins and a round, plush mouthfeel making it one of our most popular Napa offerings. A wonderful brightness of raspberry and red plum delight the mid-palate, and these flavors are supported by a subtle oak spice that adds to the personality of the wine.